145g pack gluten free pizza base mix (or same weight of gluten free bread mix)*
4 tbsp tomato sauce - click here for recipe
4 tomatoes, sliced
1 tbsp fresh pesto - click here for a recipe
125g pack value mozzarella
*Ready made gluten free pizza bases are also available
Serves - 2
Heat oven to 220C/200C fan/gas 7. Place a flat baking sheet in the oven to heat up.
Spread 2 tbsp tomato sauce on each pizza base. Carefully slide the bases onto the baking sheet and cook following pack instructions.
Five mins before the cooking time is up, scatter over the ham, dot the mozzarella on top and continue cooking. Season and drizzle the pesto over each pizza.
Recipe adapted from: Good Food